Nutrition report ready

Farina di grano tenero Panettone Colomba

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Molino Petrucci product.

Nutri-Score A

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Farina di grano tenero Panettone Colomba

by Molino Petrucci in Common wheat flours Barcode 8009962031376
Very good nutritional quality
Green-Score
a
Environmental impact estimate

Farina di grano tenero Panettone Colomba by Molino Petrucci provides 349 kcal per 100 g, with 1.6 g of sugars and 15.3 g of protein. That is 17% more sugar than the average product in this category. Its Nutri-Score is A. It is listed in the Common wheat flours category.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.2 g · Low
Sugars
1.6 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 349 kcal 342
Total fat 0.9 g 1.4 −40%
Saturated fat 0.2 g 0.2
Carbohydrates 70 g 69.4
Total sugars 1.6 g 1.4 +17%
Protein 15.3 g 11.2 +37%
Salt 0 g 0 −47%

Category average across 122 Common wheat flours products on Foodmetria.

Compared with other common wheat flours

Calories higher 23%
Sugars lower 50%
Salt higher 22%
Saturated fat higher 37%
Protein top 1%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8009962031376

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di grano tenero Panettone Colomba?

Farina di grano tenero Panettone Colomba contains 349 kcal per 100 g.

How much sugar is in Farina di grano tenero Panettone Colomba?

Farina di grano tenero Panettone Colomba has 1.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di grano tenero Panettone Colomba healthy?

It has a Nutri-Score of A (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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