Farina di grano saraceno integrale

by Bioteca in Buckwheat flours Barcode 8015282003283
Good nutritional quality
Green-Score
b
Environmental impact estimate

Farina di grano saraceno integrale by Bioteca provides 390 kcal per 100 g, with 0.4 g of sugars and 8.1 g of protein. That is 66% less sugar than the average product in this category. Its Nutri-Score is B. It is listed in the Buckwheat flours category.

Nutrient levels per 100 g

Fat
1.5 g · Low
Saturated fat
0.3 g · Low
Sugars
0.4 g · Low
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 390 kcal 349 +12%
Total fat 1.5 g 2.7 −43%
Saturated fat 0.3 g 0.5 −41%
Carbohydrates 84.9 g 67.4 +26%
Total sugars 0.4 g 1.2 −66%
Dietary fiber 2.1 g 5.4 −61%
Protein 8.1 g 11.7 −31%
Salt 0 g 0.2 −100%

Category average across 236 Buckwheat flours products on Foodmetria.

Compared with other buckwheat flours

Calories higher 1%
Sugars lower 19%
Salt lower 1%
Saturated fat lower 9%
Protein top 97%
Fiber top 97%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Ingredient list not available.

VeganVegetarian

Product details

Labels & certifications
No glutenVegetarianVeganVeganok
Sold in
Italy
Barcode
8015282003283

Prices reported by shoppers

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Frequently asked questions

How many calories are in Farina di grano saraceno integrale?

Farina di grano saraceno integrale contains 390 kcal per 100 g.

How much sugar is in Farina di grano saraceno integrale?

Farina di grano saraceno integrale has 0.4 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Farina di grano saraceno integrale healthy?

It has a Nutri-Score of B (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Farina di grano saraceno integrale vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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