View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Farfalle con Olive e Pesto
Farfalle con Olive e Pesto by Selezione Gastronomia provides 186 kcal per 100 g, with 9 g of sugars and 4.9 g of protein. That is 227% more sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 3 (processed food). It is listed in the Pastas category and comes in a 250 g pack. Contains: eggs, gluten, milk, nuts.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 186 kcal | 324 −43% |
| Total fat | 6 g | 3.2 +90% |
| Saturated fat | 1.5 g | 0.9 +68% |
| Carbohydrates | 28 g | 59.9 −53% |
| Total sugars | 9 g | 2.8 +227% |
| Added sugars | 0 g | 0.2 −100% |
| Protein | 4.9 g | 11.9 −59% |
| Salt | 0.4 g | 0.4 −7% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 8860 Pastas products on Foodmetria.
Compared with other pastas
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasta cotta 41% (pasta di semola di GRANO duro (semola di GRANO duro, acqua), acqua), ortaggi in proporzione variabile 41% (carote, fagiolini, pomodorini, cavolfiore, peperoni, broccoli, cipolle, taccole), mais 12%, pesto 4% (Basilico Genovese DOP 28%, olio di girasole, BURRO, olio extra vergine di oliva, Grana Padano DOP (LATTE, caglio, sale, conservante: E1105 (contiene UOVA)), Pecorino Romano DOP (LATTE di pecora, caglio, sale), formaggio (LATTE, sale, caglio), ANACARDI, pinoli, NOCI, sale, aglio, antiossidante: acido ascorbico, conservante: acido sorbico), olive nere denocciolate 2% (olive nere, acqua, sale, stabilizzante: E579), olio extravergine di oliva, sale. Può contenere: Crostacei, Pesce, Arachidi, Soia, Sedano, Senape, Semi di sesamo, Anidride solforosa, solfiti, Molluschi.
- Allergens
- EggsGlutenMilkNuts
- May contain traces
- CeleryCrustaceansFishMolluscsMustardPeanutsSesame seedsSoybeansSulphur dioxide and sulphites
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 250 g
- Sold in
- Italy
- Barcode
- 8011735011126
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Farfalle con Olive e Pesto?
Farfalle con Olive e Pesto contains 186 kcal per 100 g.
How much sugar is in Farfalle con Olive e Pesto?
Farfalle con Olive e Pesto has 9 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Farfalle con Olive e Pesto healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Farfalle con Olive e Pesto vegan?
Based on its ingredient list, it is not vegan.
What allergens does Farfalle con Olive e Pesto contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts. It may also contain traces of celery, crustaceans, fish, molluscs, mustard, peanuts, sesame seeds, soybeans, sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated May 4, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 1 
a NOVA 1 
a NOVA 1 
a NOVA 1 More pastas
View all →
a 
a NOVA 1 
a NOVA 1 
a NOVA 1 
b NOVA 3 
a NOVA 1 More from Selezione Gastronomia
View all →
c 
d 
c 