Extra fin sylt Lingon

by Ica in Lingonberries jams Barcode 7318690146513
Not enough data to compute
Ultra-processed food
Green-Score
c
Environmental impact estimate

Extra fin sylt Lingon by Ica provides 110 kcal per 100 g, with 24 g of sugars and 0.5 g of protein. That is 36% less sugar than the average product in this category. It is classified as NOVA 4 (ultra-processed food). It is listed in the Lingonberries jams category.

Nutrient levels per 100 g

Fat
0.5 g · Low
Sugars
24 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 100.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 110 kcal 110 kcal 169 −35%
Total fat 0.5 g 0.5 g 1% 0.3 +78%
Carbohydrates 25 g 25 g 9% 40.2 −38%
Total sugars 24 g 24 g 37.5 −36%
Added sugars 10 g 10 g 20% 23.3 −57%
Protein 0.5 g 0.5 g 1% 0.2 +111%
Salt 0 g 0 g 0.1 −81%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 40 Lingonberries jams products on Foodmetria.

Compared with other lingonberries jams

Calories lower 8%
Sugars lower 10%
Salt higher 46%
Protein top 24%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Lingonberry, water, sugar, thickener (E440), preservative (E202)

Palm oil freeMaybe veganVegetarian

Additives 2

High overexposure risk
E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
100.0g
Sold in
Sweden
Barcode
7318690146513

Prices reported by shoppers

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Frequently asked questions

How many calories are in Extra fin sylt Lingon?

Extra fin sylt Lingon contains 110 kcal per 100 g and about 110 kcal per serving (100.0g).

How much sugar is in Extra fin sylt Lingon?

Extra fin sylt Lingon has 24 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Extra fin sylt Lingon healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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