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Enchilada Sauce
Enchilada Sauce by Trader Joe's provides 48 kcal per 100 g, with 3.3 g of sugars and 1.7 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Sauces category and comes in a 24 oz pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.25 cup (60 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 48 kcal | 29 kcal | 216 −78% | |
| Total fat | 0.8 g | 0.5 g | 1% | 13.9 −94% |
| Saturated fat | 0 g | 0 g | 0% | 2.3 −100% |
| Carbohydrates | 8.3 g | 5 g | 2% | 16.5 −50% |
| Total sugars | 3.3 g | 2 g | 11.3 −71% | |
| Added sugars | 0 g | 0 g | 0% | 7.8 −100% |
| Dietary fiber | 1.7 g | 1 g | 4% | 1.3 +31% |
| Protein | 1.7 g | 1 g | 2% | 2.2 −24% |
| Salt | 1.8 g | 1.1 g | 2.5 −29% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 2957 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
WATER, TOMATO PASTE, RED JALAPENO PEPPER PUREE (RED JALAPENO PEPPERS, SALT), DISTILLED WHITE VINEGAR, CORNSTARCH, SEA SALT, SUGAR, CANOLA OIL, GROUND RED CHILI PEPPER., DRIED ONION., DRIED GARLIC., CHIPOTLE PEPPER POWDER, ONION POWDER, CORIANDER POWDER., BLACK PEPPER.
Product details
- Quantity
- 24 oz
- Serving size
- 0.25 cup (60 g)
- Sold in
- United States
- Barcode
- 00789615
Prices reported by shoppers
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Frequently asked questions
How many calories are in Enchilada Sauce?
Enchilada Sauce contains 48 kcal per 100 g and about 29 kcal per serving (0.25 cup (60 g)).
How much sugar is in Enchilada Sauce?
Enchilada Sauce has 3.3 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Enchilada Sauce healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 14, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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