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EGG SALAD sandwich
EGG SALAD sandwich by Molly's provides 230 kcal per 100 g, with 4.2 g of sugars and 10.8 g of protein. That is 10% more sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: celery, gluten, mustard, sesame seeds, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 213 g (213 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 230 kcal | 490 kcal | 284 −19% | |
| Total fat | 12.2 g | 26 g | 33% | 15.6 −22% |
| Saturated fat | 2.8 g | 6 g | 30% | 5.2 −45% |
| Carbohydrates | 20.7 g | 44 g | 16% | 25.4 −19% |
| Total sugars | 4.2 g | 9 g | 3.9 +10% | |
| Added sugars | 0.9 g | 2 g | 4% | 2 −54% |
| Dietary fiber | 2.8 g | 6 g | 21% | 1.9 +47% |
| Protein | 10.8 g | 23 g | 46% | 15.5 −30% |
| Salt | 1 g | 2.1 g | 2 −50% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6540 Sandwiches products on Foodmetria.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Molly's egg salad (cage-free hard cooked eggs, eggless mayo [expeller pressed non-gmo canola oil, water, white vinegar, sugar, salt, modified food starch, pea protein, spice, beta carotene {for color}], dijon mustard [water, vinegar, mustard seed, salt, white wine, fruit pectin, citric acid, tartaric acid, sugar, spice], celery, onion powder*, salt, black pepper*, celery salt*), whole wheat bread* (whole wheat flour*, filtered water, cracked wheat*, brown sugar*, vital wheat gluten*, honey*, contains 2% or less of each of the following: yeast, sea salt, soybean oil*, wheat bran*, sesame seed*, oats*, enzymes, distilled vinegar*, cultured wheat flour, ascorbic acid).
- Allergens
- CeleryGlutenMustardSesame seedsSoybeans
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 213 g (213 g)
- Sold in
- United States
- Barcode
- 0853922004799
Prices reported by shoppers
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Frequently asked questions
How many calories are in EGG SALAD sandwich?
EGG SALAD sandwich contains 230 kcal per 100 g and about 490 kcal per serving (213 g (213 g)).
How much sugar is in EGG SALAD sandwich?
EGG SALAD sandwich has 4.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is EGG SALAD sandwich healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is EGG SALAD sandwich vegan?
Based on its ingredient list, it is not vegan.
What allergens does EGG SALAD sandwich contain?
According to the label data it contains: Celery, Gluten, Mustard, Sesame seeds, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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