Edible cookie dough
Edible cookie dough provides 504 kcal per 100 g, with 38 g of sugars and 6 g of protein. That is 106% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pie dough category. Contains: gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 3/4 onz (50 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 504 kcal | 252 kcal | 376 +34% | |
| Total fat | 24 g | 12 g | 15% | 17.3 +39% |
| Saturated fat | 10 g | 5 g | 25% | 9 +11% |
| Carbohydrates | 64 g | 32 g | 12% | 52.5 +22% |
| Total sugars | 38 g | 19 g | 18.5 +106% | |
| Dietary fiber | 2 g | 1 g | 4% | 1.8 +14% |
| Protein | 6 g | 3 g | 6% | 6.8 −12% |
| Salt | 0.9 g | 0.5 g | 1.2 −20% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1217 Pie dough products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other pie dough
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Enriched bleached wheat flour (flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid) butter (cream, salt), brown sugar, chocolate chips (sugar, chocolate, cocoa butter, milkfat, soy lecithin, natural flavors), sugar, water, sea salt, pure vanilla.
- Allergens
- GlutenMilkSoybeans
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 3/4 onz (50 g)
- Sold in
- United States
- Barcode
- 0690763012039
Prices reported by shoppers
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Frequently asked questions
How many calories are in Edible cookie dough?
Edible cookie dough contains 504 kcal per 100 g and about 252 kcal per serving (1 3/4 onz (50 g)).
How much sugar is in Edible cookie dough?
Edible cookie dough has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Edible cookie dough healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Edible cookie dough vegan?
Based on its ingredient list, it is not vegan.
What allergens does Edible cookie dough contain?
According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
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