Duck Leg Confit
Duck Leg Confit by Three Little Pigs is listed in the Meals category. That is 100% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It comes in a 28 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 onz (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Saturated fat | 57.4 g | 16.1 g | 81% | 2.8 +1967% |
| Carbohydrates | 0 g | 0 g | 0% | 17.8 −100% |
| Total sugars | 0 g | 0 g | 3.1 −100% | |
| Dietary fiber | 0 g | 0 g | 0% | 2 −100% |
| Protein | 51 g | 14.3 g | 29% | 8.7 +483% |
| Salt | 0 g | 0 g | 1.2 −98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 5047 Meals products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other meals
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
DUCK LEG, RENDERED DUCK FAT, SEA SALT, SPICES, GARLIC.
Product details
- Quantity
- 28 g
- Serving size
- 1 onz (28 g)
- Sold in
- United States
- Barcode
- 0045885710101
Prices reported by shoppers
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Frequently asked questions
How much sugar is in Duck Leg Confit?
Duck Leg Confit has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Duck Leg Confit healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Duck Leg Confit vegan?
Based on its ingredient list, it is not vegan.
Source: Open Food Facts (ODbL). Last updated February 24, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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