Nutrition report ready

Dolcificante in compresse

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Pam Panorama product.

Nutri-Score E NOVA 2

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Dolcificante in compresse by Pam Panorama

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Dolcificante in compresse

by Pam Panorama in Sugars Barcode 8004263666234
Nutri-Score
Bad nutritional quality
Processing (NOVA)
Processed culinary ingredient
Green-Score
a
Environmental impact estimate

Dolcificante in compresse by Pam Panorama provides 340 kcal per 100 g, with 81.9 g of sugars and 1.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 2 (processed culinary ingredient). It is listed in the Sugars category.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
81.9 g · High
Salt
0.3 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 340 kcal 303 +12%
Total fat 0 g 0.5 −100%
Saturated fat 0 g 0.3 −100%
Carbohydrates 81.9 g 89.9 −9%
Total sugars 81.9 g 76.9 +7%
Protein 1.7 g 0.3 +471%
Salt 0.3 g 0.2 +90%

Category average across 2025 Sugars products on Foodmetria.

Compared with other sugars

Calories lower 27%
Sugars lower 26%
Salt higher 5%
Saturated fat lower 1%
Protein top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8004263666234

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dolcificante in compresse?

Dolcificante in compresse contains 340 kcal per 100 g.

How much sugar is in Dolcificante in compresse?

Dolcificante in compresse has 81.9 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dolcificante in compresse healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 2 — processed culinary ingredient. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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