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Délice de riz à la pâte d'haricot mungo
Mung bean delicacy
Délice de riz à la pâte d'haricot mungo by Asie d'Ivry SARL provides 347 kcal per 100 g, with 40.4 g of sugars and 5.7 g of protein. That is 56% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pastries category and comes in a 90g pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 100g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 347 kcal | 347 kcal | 388 −11% | |
| Total fat | 5.9 g | 5.9 g | 8% | 17.8 −67% |
| Saturated fat | 1 g | 1 g | 5% | 7.5 −87% |
| Carbohydrates | 67.2 g | 67.2 g | 24% | 51 +32% |
| Total sugars | 40.4 g | 40.4 g | 25.8 +56% | |
| Added sugars | 39.4 g | 39.4 g | 79% | 19.4 +103% |
| Dietary fiber | 1.3 g | 1.3 g | 5% | 2.3 −43% |
| Protein | 5.7 g | 5.7 g | 11% | 5.7 |
| Salt | 0 g | 0 g | 0.6 −98% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 4258 Pastries products on Foodmetria.
Compared with other pastries
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sucre, haricot mungo (31,6%), farine de riz gluant cuite (22,2%), huile tournesol, eau, amidon de blé, maltose, propionate de calcium, arôme vanille, sel, colorant E102.
- Allergens
- Gluten
- May contain traces
- EggsMilkNutsPeanutsSesame seeds
Additives 2
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 90g
- Serving size
- 100g
- Labels & certifications
- Made in France
- Sold in
- France
- Barcode
- 3560838340602
Prices reported by shoppers
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Frequently asked questions
How many calories are in Délice de riz à la pâte d'haricot mungo?
Délice de riz à la pâte d'haricot mungo contains 347 kcal per 100 g and about 347 kcal per serving (100g).
How much sugar is in Délice de riz à la pâte d'haricot mungo?
Délice de riz à la pâte d'haricot mungo has 40.4 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Délice de riz à la pâte d'haricot mungo healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Délice de riz à la pâte d'haricot mungo contain?
According to the label data it contains: Gluten. It may also contain traces of eggs, milk, nuts, peanuts, sesame seeds. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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