Dattelsirup

by Rapunzel 250 g in Date syrups Barcode 4006040350064
Poor nutritional quality
Unprocessed or minimally processed

Dattelsirup by Rapunzel provides 310 kcal per 100 g, with 71 g of sugars and 1.5 g of protein. Its Nutri-Score is D and it is classified as NOVA 1 (unprocessed or minimally processed). It is listed in the Date syrups category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.5 g · Low
Saturated fat
0.2 g · Low
Sugars
71 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 310 kcal 300
Total fat 0.5 g 0.2 +139%
Saturated fat 0.2 g 0.1 +189%
Carbohydrates 74 g 72.2
Total sugars 71 g 66.3 +7%
Added sugars 0 g 0
Dietary fiber 5.8 g 3.8 +51%
Protein 1.5 g 1.4 +8%
Salt 0 g 0.2 −86%

Category average across 77 Date syrups products on Foodmetria.

Compared with other date syrups

Calories higher 26%
Sugars higher 18%
Salt lower 27%
Saturated fat higher 14%
Protein top 43%
Fiber top 36%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Datteln 79%, Wasser

Palm oil freeVeganVegetarian

Product details

Quantity
250 g
Labels & certifications
Fair tradeOrganicEU OrganicDE-ÖKO-001Green DotAgriculture tunisie
Sold in
France, Germany
Barcode
4006040350064

Prices reported by shoppers

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Frequently asked questions

How many calories are in Dattelsirup?

Dattelsirup contains 310 kcal per 100 g.

How much sugar is in Dattelsirup?

Dattelsirup has 71 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Dattelsirup healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 1 — unprocessed or minimally processed. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Dattelsirup vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated April 12, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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