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Curry Mango Bowl
Curry Mango Bowl provides 103 kcal per 100 g and 4 g of protein. It is classified as NOVA 3 (processed food). It is listed in the Sauces category. Contains: celery, gluten, mustard.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 103 kcal | 216 −52% |
| Total fat | 4.5 g | 13.9 −68% |
| Carbohydrates | 10 g | 16.5 −39% |
| Added sugars | 1.5 g | 7.8 −81% |
| Protein | 4 g | 2.2 +81% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2963 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Trinkwasser, Karotten*, Kichererbsen* Sastojci: voda, mrkva 10%, Edamame* gekocht, Mangopürree* 8%, Quinoa* gekocht, Mais*, Zwiebel*, Kürbiskerne*, Mandarine*, Agavendicksaft*, Sonnenblumenöl*, Curry* (enthält Senf*) < 2%, Gewürze*, Meersalz, Zitronensaftkonzentrat*, Verdickungsmittel: Johan - nisbrotkernmehl*, Apfelessig*, Kräuter*. Kann Spuren von glutenhaltigem Getreide (Weizen) und Sellerie enthalten. (*aus kontrolliert biologi schem Anbau).
- Allergens
- CeleryGlutenMustard
- May contain traces
- CeleryGluten
Product details
- Sold in
- Germany
- Barcode
- 2200288315706
Prices reported by shoppers
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Frequently asked questions
How many calories are in Curry Mango Bowl?
Curry Mango Bowl contains 103 kcal per 100 g.
Is Curry Mango Bowl healthy?
It is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Curry Mango Bowl contain?
According to the label data it contains: Celery, Gluten, Mustard. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated September 11, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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