Curried Chicken Salad Wrap
Curried Chicken Salad Wrap by Etai's provides 242 kcal per 100 g, with 2 g of sugars and 16 g of protein. That is 49% less sugar than the average product in this category. Its Nutri-Score is B and it is classified as NOVA 4 (ultra-processed food). It is listed in the Sandwiches category. Contains: eggs, gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 9 onz (256 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 242 kcal | 620 kcal | 284 −15% | |
| Total fat | 10.6 g | 27 g | 35% | 15.6 −32% |
| Saturated fat | 2 g | 5 g | 25% | 5.2 −62% |
| Carbohydrates | 18.4 g | 47 g | 17% | 25.4 −28% |
| Total sugars | 2 g | 5 g | 3.9 −49% | |
| Dietary fiber | 1.2 g | 3.1 g | 11% | 1.9 −38% |
| Protein | 16 g | 41 g | 82% | 15.5 |
| Salt | 0.9 g | 2.4 g | 2 −52% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 6536 Sandwiches products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other sandwiches
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fully cooked marinated chicken breast: chicken breast, canola oil, seasoned rice vinegar (rice vinegar, water, high fructose corn syrup, salt, brown sugar), sea salt, lemon juice, sugar, curry powder, turmeric (for color), black pepper. tortilla (whole wheat flour, wheat flour, water, salt, citric acid, palm oil, wheat gluten), dressing: mayonnaise (soy bean oil, whole eggs and egg yolk, water, distilled vinegar, contains less than 2% salt, sugar, lemon juice concentrate, calcium disodium edta added to protect flavor, aquaresin paprika (color), natural flavor), coconut flakes (coconut, sugar, water, propylene glycol (sustains freshness), salt, sodium metabisulfite (preserves whiteness)), red bell pepper, green onion, seasoned rice vinegar (rice vinegar, water, high fructose corn syrup, salt, brown sugar), sea salt, lemon juice, sugar, curry powder, turmeric (for color), green leaf lettuce, red onion.
- Allergens
- EggsGlutenSoybeans
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 9 onz (256 g)
- Sold in
- United States
- Barcode
- 0762089260026
Prices reported by shoppers
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Frequently asked questions
How many calories are in Curried Chicken Salad Wrap?
Curried Chicken Salad Wrap contains 242 kcal per 100 g and about 620 kcal per serving (9 onz (256 g)).
How much sugar is in Curried Chicken Salad Wrap?
Curried Chicken Salad Wrap has 2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Curried Chicken Salad Wrap healthy?
It has a Nutri-Score of B (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Curried Chicken Salad Wrap vegan?
Based on its ingredient list, it is not vegan.
What allergens does Curried Chicken Salad Wrap contain?
According to the label data it contains: Eggs, Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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