Cupcake
Cupcake by Fresh & Easy provides 383 kcal per 100 g, with 32.8 g of sugars and 3.9 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, pork.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 cupcake (128 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 383 kcal | 490 kcal | 389 | |
| Total fat | 18.8 g | 24 g | 31% | 18.2 |
| Saturated fat | 5.5 g | 7 g | 35% | 7.4 −26% |
| Carbohydrates | 50.8 g | 65 g | 24% | 51.9 |
| Total sugars | 32.8 g | 42 g | 31.8 | |
| Dietary fiber | 1.6 g | 2 g | 7% | 1.8 −11% |
| Protein | 3.9 g | 5 g | 10% | 4.7 −17% |
| Salt | 0.8 g | 1.1 g | 0.7 +28% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9252 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from April 2019. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched wheat flour (bleached wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter milk (cultured low fat milk, salt), water, canola oil, shortening (palm oil, mono - and diglycerides, polysorbate 60), stabilizer (maltodextrin, soluble corn fiber, modified whey, modified corn starch, salt, natural flavor), bacon (pork, water, salt, sodium phosphate, sodium erythorbate, sodium nitrite, sugar), eggs, corn starch, vanilla extract, baking soda, maple flavor (natural maple flavor, natural flavor), baking powder (sodium bicarbonate, corn starch, sodium aluminum sulfate, calcium sulfate, monocalcium phosphate), salt.
- Allergens
- EggsGlutenPork
Additives 11
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 cupcake (128 g)
- Sold in
- United States
- Barcode
- 5051379081041
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Cupcake?
Cupcake contains 383 kcal per 100 g and about 490 kcal per serving (1 cupcake (128 g)).
How much sugar is in Cupcake?
Cupcake has 32.8 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cupcake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cupcake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cupcake contain?
According to the label data it contains: Eggs, Gluten, Pork. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b NOVA 4 
b NOVA 4 
c More cakes
View all →
e NOVA 4 
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 More from Fresh & Easy
View all →
b NOVA 4 
b NOVA 4 
c NOVA 4 
e NOVA 4 
e NOVA 3 
c NOVA 3