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Cumberland pork sausage
Cumberland pork sausage by Asda Exceptional provides 289 kcal per 100 g, with 0.5 g of sugars and 15 g of protein. That is 58% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Pork sausages category. Contains: pork, sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (100 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 289 kcal | 289 kcal | 280 | |
| Total fat | 23 g | 23 g | 29% | 22.2 |
| Saturated fat | 8.6 g | 8.6 g | 43% | 8.5 |
| Carbohydrates | 3.8 g | 3.8 g | 1% | 3.2 +20% |
| Total sugars | 0.5 g | 0.5 g | 1.2 −58% | |
| Added sugars | 0.3 g | 0.3 g | 1% | 1.2 −74% |
| Dietary fiber | 0.8 g | 0.8 g | 3% | 0.6 +23% |
| Protein | 15 g | 15 g | 30% | 16.6 −9% |
| Salt | 1.2 g | 1.2 g | 2.2 −45% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 522 Pork sausages products on Foodmetria.
Compared with other pork sausages
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pork (85%), Water, Rice Flour, Chickpea Flour, Salt, Cracked Black Pepper, Dextrose (contains Sulphites), White Pepper, Black Pepper, Herbs, Cornflour (contains Sulphites), Nutmeg, Preservative (Sodium Metabisulphite), Mace, Onion Powder, Stabiliser (Diphosphates), Antioxidant (Sodium Ascorbate), Sausage Casing [Calcium Alginate]. Allergy Advice!
- Allergens
- PorkSulphur dioxide and sulphites
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (100 g)
- Labels & certifications
- No gluten
- Sold in
- United Kingdom
- Barcode
- 5063089485842
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cumberland pork sausage?
Cumberland pork sausage contains 289 kcal per 100 g and about 289 kcal per serving (1 portion (100 g)).
How much sugar is in Cumberland pork sausage?
Cumberland pork sausage has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cumberland pork sausage healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cumberland pork sausage vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cumberland pork sausage contain?
According to the label data it contains: Pork, Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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