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Cultured Sour Cream
Cultured Sour Cream by Tropical Cheese Industries Inc provides 179 kcal per 100 g, with 3.6 g of sugars and 3.6 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Creams category and comes in a 14 oz pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 Tbsp. (28 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 179 kcal | 50 kcal | 251 −29% | |
| Total fat | 14.3 g | 4 g | 5% | 23.3 −39% |
| Saturated fat | 8.9 g | 2.5 g | 13% | 15.3 −42% |
| Carbohydrates | 10.7 g | 3 g | 1% | 7 +53% |
| Total sugars | 3.6 g | 1 g | 5.4 −34% | |
| Added sugarsUSDA | 0 g | 0 g | 0% | 1.8 −100% |
| Dietary fiber | 0 g | 0 g | 0% | 0.1 −100% |
| Protein | 3.6 g | 1 g | 2% | 2.6 +36% |
| Salt | 0.8 g | 0.2 g | 0.2 +243% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1575 Creams products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from July 2023. Other values: Open Food Facts.
Compared with other creams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasteurized cream, lactic acid, salt, locust bean gum, carrageenan, and cultures.
- Allergens
- Milk
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 14 oz
- Serving size
- 2 Tbsp. (28 g)
- Sold in
- United States
- Barcode
- 0027568051565
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cultured Sour Cream?
Cultured Sour Cream contains 179 kcal per 100 g and about 50 kcal per serving (2 Tbsp. (28 g)).
How much sugar is in Cultured Sour Cream?
Cultured Sour Cream has 3.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cultured Sour Cream healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cultured Sour Cream vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cultured Sour Cream contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated November 11, 2024. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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