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Criss Cross Fries
Criss Cross Fries by Chef’s Excellence provides 220 kcal per 100 g, with 0.2 g of sugars and 2.4 g of protein. That is 86% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Frozen fried potatoes category and comes in a 750 g e pack. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 85 g
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 220 kcal | 187 kcal | 162 +35% | |
| Total fat | 10.2 g | 8.7 g | 11% | 6 +70% |
| Saturated fat | 1.2 g | 1 g | 5% | 0.9 +30% |
| Carbohydrates | 28.1 g | 23.9 g | 9% | 23.2 +21% |
| Total sugars | 0.2 g | 0.2 g | 1.4 −86% | |
| Added sugars | 0 g | 0 g | 0% | 0.4 −95% |
| Dietary fiber | 3.1 g | 2.6 g | 9% | 2.5 +26% |
| Protein | 2.4 g | 2 g | 4% | 2.9 −16% |
| Salt | 1.9 g | 1.6 g | 0.7 +154% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 219 Frozen fried potatoes products on Foodmetria.
Compared with other frozen fried potatoes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pommes de terre, huile de tournesol (10 %), enrobage [farine de _blé_, sel, amidon modifié (_blé_, pomme de terre), poudre d'ail, poudre d'oignon, épices (poivre noir, paprika), poudre à lever (E450, E500), dextrose de maïs, extrait de levure, extrait d'épices (paprika, huile de tournesol)]
- Allergens
- Gluten
Additives 3
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 750 g e
- Serving size
- 85 g
- Sold in
- France
- Barcode
- 5412873162849
Prices reported by shoppers
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Frequently asked questions
How many calories are in Criss Cross Fries?
Criss Cross Fries contains 220 kcal per 100 g and about 187 kcal per serving (85 g).
How much sugar is in Criss Cross Fries?
Criss Cross Fries has 0.2 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Criss Cross Fries healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Criss Cross Fries vegan?
Based on its ingredient list, it appears to be vegan. Always check the package label.
What allergens does Criss Cross Fries contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 16, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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