Crispy wheat crackers
Crispy wheat crackers provides 400 kcal per 100 g, with 10 g of sugars and 10 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Biscuits and cakes category. Contains: gluten, milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 17 crackers (30 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 120 kcal | 433 −8% | |
| Total fat | 5 g | 1.5 g | 2% | 17.3 −71% |
| Saturated fat | 0 g | 0 g | 0% | 5.1 −100% |
| Carbohydrates | 80 g | 24 g | 9% | 63.5 +26% |
| Total sugars | 10 g | 3 g | 15 −34% | |
| Dietary fiber | 3.3 g | 1 g | 4% | 4.7 −30% |
| Protein | 10 g | 3 g | 6% | 9.7 |
| Salt | 2.3 g | 0.7 g | 1.3 +77% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3372 Biscuits and cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from December 2022. Other values: Open Food Facts.
Compared with other biscuits and cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, {vitamin b1}, riboflavin {vitamin b2}, folic acid), safflower oil, dried cane syrup, wheat germ, seasoning (maltodextrin, salt, onion powder, tomato powder, garlic powder, sugar, natural flavors {milk}, yeast extract, lactic acid, parsley, citric acid, sunflower oil), cornstarch, brown rice syrup, sea salt, malt extract, monocalcium phosphate, baking soda, natural turmeric flavor.
- Allergens
- GlutenMilk
Additives 6
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 17 crackers (30 g)
- Sold in
- United States
- Barcode
- 0819898010165
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crispy wheat crackers?
Crispy wheat crackers contains 400 kcal per 100 g and about 120 kcal per serving (17 crackers (30 g)).
How much sugar is in Crispy wheat crackers?
Crispy wheat crackers has 10 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Crispy wheat crackers healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crispy wheat crackers vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crispy wheat crackers contain?
According to the label data it contains: Gluten, Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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