Crêpes

by Boni 600g in Desserten en deeg/pannenkoeken Barcode 5400141958539
Poor nutritional quality
Green-Score
a+
Environmental impact estimate

Crêpes by Boni provides 240 kcal per 100 g, with 13 g of sugars and 4.6 g of protein. That is 37% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Desserten en deeg/pannenkoeken category and comes in a 600g pack.

Nutrient levels per 100 g

Fat
10 g · Moderate
Saturated fat
1.2 g · Low
Sugars
13 g · Moderate
Salt
0.8 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 54.0g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 240 kcal 130 kcal 181 +33%
Total fat 10 g 5.4 g 7% 5.7 +74%
Saturated fat 1.2 g 0.6 g 3% 2.8 −58%
Carbohydrates 32 g 17.3 g 6% 25.4 +26%
Total sugars 13 g 7 g 9.5 +37%
Dietary fiber 1.2 g 0.6 g 2% 1.1 +7%
Protein 4.6 g 2.5 g 5% 6.1 −25%
Salt 0.8 g 0.4 g 5.1 −84%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 12 Desserten en deeg/pannenkoeken products on Foodmetria.

Compared with other desserten en deeg/pannenkoeken

Calories higher 33%
Sugars lower 50%
Salt higher 42%
Saturated fat lower 33%
Protein top 58%
Fiber top 55%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
600g
Serving size
54.0g
Labels & certifications
Nutriscore
Sold in
Belgium, Luxembourg
Barcode
5400141958539

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crêpes?

Crêpes contains 240 kcal per 100 g and about 130 kcal per serving (54.0g).

How much sugar is in Crêpes?

Crêpes has 13 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crêpes healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated August 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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