Crèmes au chocolat aux oeufs cuites au four

by Laiterie du col Bayard 2 x 115 g in Custard puddings Barcode 3368249611171
Average nutritional quality

Crèmes au chocolat aux oeufs cuites au four by Laiterie du col Bayard provides 175 kcal per 100 g, with 14.5 g of sugars and 4.4 g of protein. Its Nutri-Score is C. It is listed in the Custard puddings category and comes in a 2 x 115 g pack.

Nutrient levels per 100 g

Fat
4.8 g · Moderate
Saturated fat
2.1 g · Moderate
Sugars
14.5 g · Moderate
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 175 kcal 172
Total fat 4.8 g 8.3 −42%
Saturated fat 2.1 g 4.8 −57%
Carbohydrates 18.5 g 19.9 −7%
Total sugars 14.5 g 15.2 −5%
Dietary fiber 0 g 0.3 −100%
Protein 4.4 g 4.2 +6%
Salt 0.1 g 0.2 −68%

Category average across 76 Custard puddings products on Foodmetria.

Compared with other custard puddings

Calories higher 38%
Sugars lower 39%
Salt lower 1%
Saturated fat lower 15%
Protein top 19%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
2 x 115 g
Labels & certifications
Triman
Sold in
France
Barcode
3368249611171

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crèmes au chocolat aux oeufs cuites au four?

Crèmes au chocolat aux oeufs cuites au four contains 175 kcal per 100 g.

How much sugar is in Crèmes au chocolat aux oeufs cuites au four?

Crèmes au chocolat aux oeufs cuites au four has 14.5 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crèmes au chocolat aux oeufs cuites au four healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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