Monteglin moule a la louche

by Laiterie du col Bayard 300g in Cow cheeses Barcode 3437050000020
Poor nutritional quality
Green-Score
d
Environmental impact estimate

Monteglin moule a la louche by Laiterie du col Bayard provides 244 kcal per 100 g, with 0.1 g of sugars and 15 g of protein. That is 90% less sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Cow cheeses category and comes in a 300g pack.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
14 g · High
Sugars
0.1 g · Low
Salt
1.4 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 244 kcal 328 −26%
Total fat 19 g 26.1 −27%
Saturated fat 14 g 17.3 −19%
Carbohydrates 0.1 g 1.6 −94%
Total sugars 0.1 g 1 −90%
Protein 15 g 21.8 −31%
Salt 1.4 g 1.8 −24%

Category average across 1056 Cow cheeses products on Foodmetria.

Compared with other cow cheeses

Calories lower 10%
Sugars lower 25%
Salt lower 26%
Saturated fat lower 17%
Protein top 90%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
300g
Labels & certifications
Green Dot
Sold in
France
Barcode
3437050000020

Prices reported by shoppers

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Frequently asked questions

How many calories are in Monteglin moule a la louche?

Monteglin moule a la louche contains 244 kcal per 100 g.

How much sugar is in Monteglin moule a la louche?

Monteglin moule a la louche has 0.1 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Monteglin moule a la louche healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 23, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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