Creme Pie

by Franz in Cakes Barcode 0072220220629
Bad nutritional quality
Ultra-processed food

Creme Pie by Franz provides 375 kcal per 100 g, with 22.7 g of sugars and 3.1 g of protein. That is 29% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: gluten, milk, soybeans.

Nutrient levels per 100 g

Fat
18 g · High
Saturated fat
8.6 g · High
Sugars
22.7 g · High
Salt
0.5 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1 pie (128 g)

Nutrient Per 100 g Per serving% DV* Category avg
Calories 375 kcal 480 kcal 389
Total fat 18 g 23 g 29% 18.1
Saturated fat 8.6 g 11 g 55% 7.4 +16%
Carbohydrates 49.2 g 63 g 23% 51.9 −5%
Total sugars 22.7 g 29 g 31.8 −29%
Added sugars 21.9 g 28 g 56% 24.3 −10%
Dietary fiber 0.8 g 1 g 4% 1.8 −57%
Protein 3.1 g 4 g 8% 4.7 −34%
Salt 0.5 g 0.7 g 0.7 −19%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.

Compared with other cakes

Calories lower 37%
Sugars lower 21%
Salt lower 36%
Saturated fat higher 32%
Protein top 76%
Fiber top 70%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chocolate filling (high fructose corn syrup, corn syrup, water, cocoa powder, palm oil, modified corn starch, salt, natural and artificial flavors, lactic acid, potassium sorbate as preservative), enriched unbleached wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), palm oil, water, powdered sugar, contains 2% or less of each of the following: defatted soy flour, sugar, salt, whey (milk product), sodium propionate (mold inhibitor), calcium carbonate, calcium sulfate, dextrose, agar, guar gum, sodium hexametaphosphate, propylene glycol, caramel color, artificial flavors.

Contains palm oilNot vegan
Allergens
GlutenMilkSoybeans

Additives 8

Moderate overexposure risk
E412 - Guar gum
Emulsifier
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1 pie (128 g)
Sold in
United States
Barcode
0072220220629

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creme Pie?

Creme Pie contains 375 kcal per 100 g and about 480 kcal per serving (1 pie (128 g)).

How much sugar is in Creme Pie?

Creme Pie has 22.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Creme Pie healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Creme Pie vegan?

Based on its ingredient list, it is not vegan.

What allergens does Creme Pie contain?

According to the label data it contains: Gluten, Milk, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated April 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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