View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Crème Glacée Cajou / Caramel
Crème Glacée Cajou / Caramel by Milka provides 268 kcal per 100 g, with 28 g of sugars and 4.8 g of protein. That is 26% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream tubs category. Contains: eggs, gluten, milk, nuts, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 268 kcal | 211 +27% |
| Total fat | 13.3 g | 10.2 +31% |
| Saturated fat | 7.8 g | 6.4 +22% |
| Carbohydrates | 31.8 g | 26.1 +22% |
| Total sugars | 28 g | 22.2 +26% |
| Added sugars | 11.3 g | 18.2 −38% |
| Dietary fiber | 1.1 g | 1.1 |
| Protein | 4.8 g | 3.5 +36% |
| Salt | 0.3 g | 0.2 +58% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 3078 Ice cream tubs products on Foodmetria.
Compared with other ice cream tubs
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Lait écrémé reconstitué, crème 17%, sucre, sirop de glucose-frusctose, chocolat au lait du pays alpin 7% (sucre, beurre de cacao, poudre de lait écrémé, pâte de cacao, lactoserum en poudre (lait), beurre concentré (lait), pâte de noisettes, émulsifiant (lecithine de soja), arôme), lactosérum concentré (lait), noix de cajou hachées, lait écrémé concentré, lait écrémé concentré sucré, sirop de glucose, poudre de cacao maigre, graisse végétale de coco, émulsifiant (mono - et diglycérides d'acides gras), stabilisants (farine de graines de caroube, gomme guar, pectines), farine de blé, noyaux d'abricots, blanc d'oeuf, sel, extrait de vanille, concentré de carotte, poudres à lever (E500, E503), arômes. Peut contenir: amandes, noix, pistaches, noix de macadamia, noix de pécan, arachides.
- Allergens
- EggsGlutenMilkNutsSoybeans
- May contain traces
- NutsPeanuts
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- France, French Guiana, Germany
- Barcode
- 4007993019855
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Crème Glacée Cajou / Caramel?
Crème Glacée Cajou / Caramel contains 268 kcal per 100 g.
How much sugar is in Crème Glacée Cajou / Caramel?
Crème Glacée Cajou / Caramel has 28 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crème Glacée Cajou / Caramel healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème Glacée Cajou / Caramel vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème Glacée Cajou / Caramel contain?
According to the label data it contains: Eggs, Gluten, Milk, Nuts, Soybeans. It may also contain traces of peanuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
a NOVA 4 
b NOVA 3 
b NOVA 4 
b More ice cream tubs
View all →
e NOVA 4 
c NOVA 4 
e NOVA 4 
d NOVA 3 
c NOVA 4 
e NOVA 4 More from Milka
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e NOVA 4 
e