View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Crème Egg Cake Bars
Crème Egg Cake Bars by Cadbury provides 440 kcal per 100 g, with 43.6 g of sugars and 4.4 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 portion (25 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 440 kcal | 110 kcal | |
| Total fat | 18.8 g | 4.7 g | 6% |
| Saturated fat | 9.2 g | 2.3 g | 12% |
| Carbohydrates | 60.8 g | 15.2 g | 6% |
| Total sugars | 43.6 g | 10.9 g | |
| Added sugars | 33 g | 8.3 g | 17% |
| Protein | 4.4 g | 1.1 g | 2% |
| Salt | 16.5 g | 4.1 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Ingredients
Milk chocolate (34%) Sugar, Cocoass fat (Palm), Dried whey (from milk), Emulsifier (Soya lecithin), White fondant topping (19%) Sgar, Vegetable oils (Palm, Rapeseed), Glucose syrup, Water, Humectant (Glycerol), Flavouring, Emulsifier (E471), Preservative (Potassium sorbate), Stabiliser (E415), Wheat flour (with added Calcium, Iron, Niacin, Thiamin), Yellow fondant Glucose syrup, Water, Humectant (Glycerol), Flavouring topping (10%) (Sugar, Vegetable oils (Palm, Rapeseed), Emulsifier (E471), Preservative (Potassium sorbate), Stabiliser (E415), Colours (Paprika extract, Carotenes) Water, Glucose syrup, Sugar, Humectant (Glycerol), Dried whole egg, Fat reduced cocoa, Dried whey (from milk) Soya flour, Vegetable oils (Palm, Rapeseed), Raising agents (E450, Sodium bicarbonate), Salt, Emulsifier (E471) May contain nuts.
- Allergens
- EggsGlutenMilkSoybeans
- May contain traces
- Nuts
Additives 10
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 1 portion (25 g)
- Sold in
- United Kingdom
- Barcode
- 5000221608806
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Crème Egg Cake Bars?
Crème Egg Cake Bars contains 440 kcal per 100 g and about 110 kcal per serving (1 portion (25 g)).
How much sugar is in Crème Egg Cake Bars?
Crème Egg Cake Bars has 43.6 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Crème Egg Cake Bars healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Crème Egg Cake Bars vegan?
Based on its ingredient list, it is not vegan.
What allergens does Crème Egg Cake Bars contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. It may also contain traces of nuts. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 27, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
More from Cadbury
View all →
e NOVA 4 
e NOVA 4 
e NOVA 4 
NOVA 4 
b NOVA 1 
e NOVA 4