Creme Cake
Creme Cake by Wegmans Food Markets Inc. provides 400 kcal per 100 g, with 34.1 g of sugars and 4.7 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 0.1666 cake (85 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 400 kcal | 340 kcal | 389 | |
| Total fat | 18.8 g | 16 g | 21% | 18.1 |
| Saturated fat | 5.3 g | 4.5 g | 23% | 7.4 −28% |
| Carbohydrates | 52.9 g | 45 g | 16% | 51.9 |
| Total sugars | 34.1 g | 29 g | 31.8 +7% | |
| Dietary fiber | 2.4 g | 2 g | 7% | 1.8 +33% |
| Protein | 4.7 g | 4 g | 8% | 4.7 |
| Salt | 0.7 g | 0.6 g | 0.7 +13% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from July 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sugar, enriched bleached wheat flour (bleached wheat flour, niacin, reduced iron, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), eggs, soybean oil, chocolate chunks (sugar, chocolate liquor, cocoa butter, soy lecithin (emulsifier), salt, vanilla), water, pumpkin, modified cornstarch, 2% or less of each: emulsifiers (propylene glycol & diesters of fatty acids, mono & diglycerides, sodium stearoyl lactylate, sodium hexametaphosphate), whey, leavening (sodium aluminum phosphate, baking soda), vital wheat gluten, salt, cinnamon, palm oil, cornstarch, allspice, cloves, dextrose, calcium carbonate, tricalcium phosphate, natural & artificial flavor, soy flour, ascorbic acid, calcium sulfate, citric acid (preservative), agar, locust bean gum, soy lecithin.
- Allergens
- EggsGlutenMilkSoybeans
Additives 13
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 0.1666 cake (85 g)
- Sold in
- United States
- Barcode
- 0077890377642
Prices reported by shoppers
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Frequently asked questions
How many calories are in Creme Cake?
Creme Cake contains 400 kcal per 100 g and about 340 kcal per serving (0.1666 cake (85 g)).
How much sugar is in Creme Cake?
Creme Cake has 34.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Creme Cake healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Creme Cake vegan?
Based on its ingredient list, it is not vegan.
What allergens does Creme Cake contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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