Crema vegetale zuccherata da montare

by Martini in Plant-based creams for cooking Barcode 8003180006284
Poor nutritional quality

Crema vegetale zuccherata da montare by Martini provides 296 kcal per 100 g, with 12 g of sugars and 0.5 g of protein. That is 404% more sugar than the average product in this category. Its Nutri-Score is D. It is listed in the Plant-based creams for cooking category.

Nutrient levels per 100 g

Fat
27 g · High
Saturated fat
26 g · High
Sugars
12 g · Moderate
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 296 kcal 180 +65%
Total fat 27 g 16.9 +60%
Saturated fat 26 g 12.5 +108%
Carbohydrates 13 g 4.8 +171%
Total sugars 12 g 2.4 +404%
Protein 0.5 g 1.6 −69%
Salt 0.2 g 0.1 +23%

Category average across 324 Plant-based creams for cooking products on Foodmetria.

Compared with other plant-based creams for cooking

Calories higher 7%
Sugars higher 3%
Salt higher 16%
Saturated fat higher 6%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Sold in
Italy
Barcode
8003180006284

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crema vegetale zuccherata da montare?

Crema vegetale zuccherata da montare contains 296 kcal per 100 g.

How much sugar is in Crema vegetale zuccherata da montare?

Crema vegetale zuccherata da montare has 12 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.

Is Crema vegetale zuccherata da montare healthy?

It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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