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Crema di Parmigiano Reggiano naturale
Crema di Parmigiano Reggiano naturale by Caseificio Monte Cimone - Casello provides 230 kcal per 100 g, with 0 g of sugars and 15.1 g of protein. That is 100% less sugar than the average product in this category. Its Nutri-Score is E. It is listed in the Sauces category and comes in a 250 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 230 kcal | 216 +7% |
| Total fat | 17.6 g | 13.9 +26% |
| Saturated fat | 12 g | 2.3 +411% |
| Carbohydrates | 2.9 g | 16.5 −83% |
| Total sugars | 0 g | 11.3 −100% |
| Protein | 15.1 g | 2.2 +582% |
| Salt | 2.5 g | 2.5 |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 2962 Sauces products on Foodmetria.
Compared with other sauces
Bar shows the share of products in this category that contain less of the nutrient.
Product details
- Quantity
- 250 g
- Sold in
- Italy
- Barcode
- 8051513340048
Prices reported by shoppers
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Frequently asked questions
How many calories are in Crema di Parmigiano Reggiano naturale?
Crema di Parmigiano Reggiano naturale contains 230 kcal per 100 g.
How much sugar is in Crema di Parmigiano Reggiano naturale?
Crema di Parmigiano Reggiano naturale has 0 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Crema di Parmigiano Reggiano naturale healthy?
It has a Nutri-Score of E (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 7, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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