Creamy creations 1905

by H-E-B Barcode 0041220345908
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Ultra-processed food

Creamy creations 1905 by H-E-B provides 198 kcal per 100 g, with 23.3 g of sugars and 5.2 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: milk.

Nutrient levels per 100 g

Fat
9.5 g · Moderate
Saturated fat
6 g · High
Sugars
23.3 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 1/2 Cup (87 g)

Nutrient Per 100 g Per serving% DV*
Calories 198 kcal 173 kcal
Total fat 9.5 g 8.2 g 11%
Saturated fat 6 g 5.2 g 26%
Carbohydrates 23.3 g 20.3 g 7%
Total sugars 23.3 g 20.3 g
Protein 5.2 g 4.5 g 9%
Salt 0.2 g 0.2 g

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).

Serving size from the US product label in USDA FoodData Central, label data from September 2023. Other values: Open Food Facts.

Ingredients

milk, cream, skim milk, sugar, fructose, dextrose, less than 2% of egg, natural vanilla flavor, natural flavor, annatto (color), carob bean gum, guar gum

Palm oil freeNot vegan
Allergens
Milk

Additives 3

E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Serving size
1/2 Cup (87 g)
Sold in
United States
Barcode
0041220345908

Prices reported by shoppers

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Frequently asked questions

How many calories are in Creamy creations 1905?

Creamy creations 1905 contains 198 kcal per 100 g and about 173 kcal per serving (1/2 Cup (87 g)).

How much sugar is in Creamy creations 1905?

Creamy creations 1905 has 23.3 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Creamy creations 1905 healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Creamy creations 1905 vegan?

Based on its ingredient list, it is not vegan.

What allergens does Creamy creations 1905 contain?

According to the label data it contains: Milk. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated February 21, 2025. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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