Cream Pie
Cream Pie by Fresh Food Market provides 242 kcal per 100 g, with 18.2 g of sugars and 3 g of protein. That is 43% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cakes category. Contains: eggs, gluten, milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 3 1/2 onz (99 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 242 kcal | 240 kcal | 389 −38% | |
| Total fat | 14.1 g | 14 g | 18% | 18.1 −22% |
| Saturated fat | 7.1 g | 7 g | 35% | 7.4 |
| Carbohydrates | 27.3 g | 27 g | 10% | 51.9 −47% |
| Total sugars | 18.2 g | 18 g | 31.8 −43% | |
| Protein | 3 g | 3 g | 6% | 4.7 −36% |
| Salt | 0.5 g | 0.5 g | 0.7 −30% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 9247 Cakes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other cakes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Milk, sugar, half & half (milk, cream), enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (interesterified soybean oil, fully hydrogenated cottonseed oil, and/or palm oil), coconut (processed with metabisulfite to preserve whiteness), egg yolks, food starch, modified, water, contains less than 2% of the following: soybean oil, salt, dextrose, partially hydrogenated palm kernel oil, high fructose corn syrup, partially hydrogenated coconut oil, sodium caseinate, carbohydrate gum, xanthan gum, locust bean gum, guar gum, polysorbate 60, polyglycerol esters of fatty acids, soy lecithin, natural and artificial flavor, sodium citrate, disodium phosphate, beta carotene (color).
- Allergens
- EggsGlutenMilkSoybeans
Additives 8
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 3 1/2 onz (99 g)
- Sold in
- United States
- Barcode
- 0072036957658
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Cream Pie?
Cream Pie contains 242 kcal per 100 g and about 240 kcal per serving (3 1/2 onz (99 g)).
How much sugar is in Cream Pie?
Cream Pie has 18.2 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cream Pie healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cream Pie vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cream Pie contain?
According to the label data it contains: Eggs, Gluten, Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 23, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
Compare & rankings
Healthier alternatives
Best in category →Same category, meaningfully better on at least one measure and no worse on the others. Each card shows what improves.
b NOVA 3 
b NOVA 4 
c NOVA 4 
c NOVA 4 More cakes
View all →
e NOVA 4
c NOVA 4 
d NOVA 4 
d NOVA 4 
e NOVA 4 
e NOVA 4 More from Fresh Food Market
View all →
e NOVA 3