Cracking Macadamia Nut Brittle

by Häagen-Dazs 201 g in Ice cream bars coated with chocolate Barcode 3415587541018
Bad nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Cracking Macadamia Nut Brittle by Häagen-Dazs provides 352 kcal per 100 g, with 28.7 g of sugars and 3.8 g of protein. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Ice cream bars coated with chocolate category and comes in a 201 g pack. Contains: milk, nuts, soybeans.

Nutrient levels per 100 g

Fat
22.2 g · High
Saturated fat
13.9 g · High
Sugars
28.7 g · High
Salt
0.2 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 67 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 352 kcal 236 kcal 326 +8%
Total fat 22.2 g 14.9 g 19% 20.2 +10%
Saturated fat 13.9 g 9.3 g 47% 13.1 +6%
Carbohydrates 33.4 g 22.4 g 8% 31.7 +5%
Total sugars 28.7 g 19.2 g 27.6
Added sugars 25.5 g 17.1 g 34% 22.5 +13%
Dietary fiber 1.1 g 0.7 g 3% 1.4 −23%
Protein 3.8 g 2.5 g 5% 3.7
Salt 0.2 g 0.2 g 0.2 +10%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 620 Ice cream bars coated with chocolate products on Foodmetria.

Compared with other ice cream bars coated with chocolate

Calories higher 25%
Sugars lower 47%
Salt higher 23%
Saturated fat higher 41%
Protein top 47%
Fiber top 56%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Chocolat au lait (25,9%) [beurre de cacao, sucre, pâte de cacao, lait entier en poudre, lait écrémé en poudre, beurre concentré, huile de noix de coco, émulsifiant (lécithine de soja), arôme naturel de vanille], eau, crème fraîche (16,0%), lait concentré écrémé, sucre, sirop de glucose, noix de macadamia (1,0%), beurre, lait concentré sucré, fibre d'agrumes, arômes naturels de vanille, poudre à lever (carbonates de sodium), sel, émulsifiant (lécithine), émulsifiant (mono - et diglycérides d'acides gras), stabilisants (farine de graines de caroube, gomme guar). Peut contenir d'autres fruits à coque.

May contain palm oilNot veganMaybe vegetarian
Allergens
MilkNutsSoybeans
May contain traces
Nuts

Additives 5

E322 - Lecithins
Antioxidant
E322i - Lecithin
Antioxidant
E412 - Guar gum
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
201 g
Serving size
67 g
Labels & certifications
No gluten
Sold in
France
Barcode
3415587541018

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cracking Macadamia Nut Brittle?

Cracking Macadamia Nut Brittle contains 352 kcal per 100 g and about 236 kcal per serving (67 g).

How much sugar is in Cracking Macadamia Nut Brittle?

Cracking Macadamia Nut Brittle has 28.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Cracking Macadamia Nut Brittle healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cracking Macadamia Nut Brittle vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cracking Macadamia Nut Brittle contain?

According to the label data it contains: Milk, Nuts, Soybeans. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated May 28, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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