Nutrition report ready

Crackies

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

Nutri-Score C NOVA 3

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Crackies

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Crackies

16 g in Puffed rice cakes Barcode 5601255700285
Nutri-Score
Average nutritional quality
Processing (NOVA)
Processed food
Green-Score
a
Environmental impact estimate

Crackies provides 375 kcal per 100 g, with 0.5 g of sugars and 8.2 g of protein. That is 95% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Puffed rice cakes category and comes in a 16 g pack.

Nutrient levels per 100 g

Fat
0.9 g · Low
Saturated fat
0.3 g · Low
Sugars
0.5 g · Low
Salt
0.6 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 375 kcal 401 −7%
Total fat 0.9 g 7.4 −88%
Saturated fat 0.3 g 3.3 −91%
Carbohydrates 83 g 74.7 +11%
Total sugars 0.5 g 9.2 −95%
Added sugars 0 g 4.9 −100%
Dietary fiber 1.4 g 3.1 −55%
Protein 8.2 g 8.3
Salt 0.6 g 0.5 +30%

Category average across 1124 Puffed rice cakes products on Foodmetria.

Compared with other puffed rice cakes

Calories lower 14%
Sugars lower 14%
Salt higher 25%
Saturated fat lower 18%
Protein top 38%
Fiber top 78%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Riz complet (99,5%) et sel marin (0,5%)

Palm oil freeVeganVegetarian

Product details

Quantity
16 g
Sold in
France
Barcode
5601255700285

Prices reported by shoppers

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Frequently asked questions

How many calories are in Crackies?

Crackies contains 375 kcal per 100 g.

How much sugar is in Crackies?

Crackies has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Crackies healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Crackies vegan?

Based on its ingredient list, it appears to be vegan. Always check the package label.

Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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Compare & rankings

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