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Country Bread
Country Bread by Breadski Brothers provides 233 kcal per 100 g, with 4.6 g of sugars and 8.9 g of protein. Its Nutri-Score is D. It is listed in the Breads category. Contains: gluten.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 233 kcal | 286 −19% |
| Total fat | 1.7 g | 5.3 −68% |
| Saturated fat | 0.1 g | 1 −90% |
| Carbohydrates | 51.3 g | 48.4 +6% |
| Total sugars | 4.6 g | 4.6 |
| Added sugars | 0 g | 2.6 −100% |
| Protein | 8.9 g | 9.6 −7% |
| Salt | 1.7 g | 1.3 +32% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 15588 Breads products on Foodmetria.
Compared with other breads
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Wheat Flour, Water. Rye Flour Wholegrain Rye Flour, Rye Malt Flour Salt, Starch, Baking Improver (Wheat Flour, Soy Flour Enzymes Vegetable Oil Rapeseed Oil Treatment Agent - Bakers Yeast, Rapeseed Oil, Sourdough Rye Starter Cultures Acidifier Citric Acid Allergen's highlighted in BOLD DIETARY ADVICE: Suitable for Vegetarians
- Allergens
- Gluten
Product details
- Sold in
- Ireland
- Barcode
- 5391515793439
Prices reported by shoppers
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Frequently asked questions
How many calories are in Country Bread?
Country Bread contains 233 kcal per 100 g.
How much sugar is in Country Bread?
Country Bread has 4.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Country Bread healthy?
It has a Nutri-Score of D (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Country Bread contain?
According to the label data it contains: Gluten. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 2, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
Reviews
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