Corn Tortilla
Corn Tortilla by Alejandro’s provides 216 kcal per 100 g, with 3.9 g of sugars and 3.9 g of protein. That is 103% more sugar than the average product in this category. Its Nutri-Score is A and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mexican dinner mixes category.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 tortillas (51 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 216 kcal | 110 kcal | 302 −28% | |
| Total fat | 2.9 g | 1.5 g | 2% | 9.5 −69% |
| Saturated fat | 0 g | 0 g | 0% | 2.9 −100% |
| Carbohydrates | 43.1 g | 22 g | 8% | 48.6 −11% |
| Total sugars | 3.9 g | 2 g | 1.9 +103% | |
| Dietary fiber | 5.9 g | 3 g | 11% | 5.5 +7% |
| Protein | 3.9 g | 2 g | 4% | 8.1 −52% |
| Salt | 0.1 g | 0 g | 1.4 −97% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 1017 Mexican dinner mixes products on Foodmetria.
Serving size from the US product label in USDA FoodData Central, label data from October 2021. Other values: Open Food Facts.
Compared with other mexican dinner mixes
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Ground corn treated with lime, water, cellulose gum, propionic acid (to preserve freshness), benzoic acid (to preserve freshness, phosphoric acid (preservative), guar gum, enzymes
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 tortillas (51 g)
- Sold in
- United States
- Barcode
- 0050455128019
Prices reported by shoppers
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Frequently asked questions
How many calories are in Corn Tortilla?
Corn Tortilla contains 216 kcal per 100 g and about 110 kcal per serving (2 tortillas (51 g)).
How much sugar is in Corn Tortilla?
Corn Tortilla has 3.9 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Corn Tortilla healthy?
It has a Nutri-Score of A (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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