Nutrition report ready

Coq au Vin cuisiné au vin de bourgogne

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices for this Les Chaumes d’Allias product.

Nutri-Score C NOVA 4

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Coq au Vin cuisiné au vin de bourgogne

by Les Chaumes d’Allias 760 g in Cockerel in red wine sauce Barcode 3416957800667
Average nutritional quality
Ultra-processed food
Green-Score
f
Environmental impact estimate

Coq au Vin cuisiné au vin de bourgogne by Les Chaumes d’Allias provides 88 kcal per 100 g, with 0.6 g of sugars and 8.9 g of protein. That is 34% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Cockerel in red wine sauce category and comes in a 760 g pack. Contains: sulphur dioxide and sulphites.

Nutrient levels per 100 g

Fat
4.5 g · Moderate
Saturated fat
1.3 g · Low
Sugars
0.6 g · Low
Salt
1.2 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 88 kcal 119 −26%
Total fat 4.5 g 5.8 −23%
Saturated fat 1.3 g 1.7 −25%
Carbohydrates 2.6 g 4.7 −45%
Total sugars 0.6 g 0.9 −34%
Added sugars 0.5 g 0.6 −11%
Protein 8.9 g 11.2 −21%
Salt 1.2 g 1 +15%

Category average across 99 Cockerel in red wine sauce products on Foodmetria.

Compared with other cockerel in red wine sauce

Calories lower 13%
Sugars lower 33%
Salt higher 26%
Saturated fat lower 28%
Protein top 72%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Pilons de poulet avec os traités en salaison 46% (pilons de poulet origine UE 42% , vin rouge de Bourgogne, sel, stabilisant: E451, poivre, thym, laurier). Sauce : eau, vin de Bourgogne 4,6% (contient des sulfites), amidon transformé de mais, mélange d’arôme et d'épices (arômes et arômes de fumée, sel, dextrose, saccharose. carotte, épices et plantes aromatiques, graisse de poulet), pulpe d'ail, (ail, sel), pulpe d'échalotes (échalotes, conservateur : anhydride sulfureux et acidifiant :acide citrique), sucre caramélisé - Champignons de Paris - Lardons fumés (poitrine de porc origine France, eau,sel, conservateurs : ,E250, E252 , antioxydant : E316)- Carottes - Oignons.

May contain palm oilNot veganNot vegetarian
Allergens
Sulphur dioxide and sulphites

Additives 7

High overexposure risk
High overexposure risk
High overexposure risk
High overexposure risk

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
760 g
Sold in
France
Barcode
3416957800667

Prices reported by shoppers

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Frequently asked questions

How many calories are in Coq au Vin cuisiné au vin de bourgogne?

Coq au Vin cuisiné au vin de bourgogne contains 88 kcal per 100 g.

How much sugar is in Coq au Vin cuisiné au vin de bourgogne?

Coq au Vin cuisiné au vin de bourgogne has 0.6 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Coq au Vin cuisiné au vin de bourgogne healthy?

It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Coq au Vin cuisiné au vin de bourgogne vegan?

Based on its ingredient list, it is not vegan.

What allergens does Coq au Vin cuisiné au vin de bourgogne contain?

According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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