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Bœuf Bourguignon
Bœuf Bourguignon
Bœuf Bourguignon by Les Chaumes d’Allias provides 101 kcal per 100 g, with 0.5 g of sugars and 9.2 g of protein. That is 71% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bœufs bourguignons category and comes in a 585 g pack. Contains: sulphur dioxide and sulphites.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 101 kcal | 101 |
| Total fat | 5.5 g | 3.5 +57% |
| Saturated fat | 2.2 g | 1.3 +75% |
| Carbohydrates | 3.1 g | 6.1 −49% |
| Total sugars | 0.5 g | 1.7 −71% |
| Added sugars | 0.7 g | 0.7 |
| Protein | 9.2 g | 10.4 −11% |
| Salt | 0.9 g | 1 −6% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 157 Bœufs bourguignons products on Foodmetria.
Compared with other bœufs bourguignons
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Sauce : eau, vin rouge 7% (sulfites), amidon transformé de maïs, concentré de tomate, arômes, pulpe d'ail (ail, sel), sel, sucre caramélisé, poivre, thym et laurier - Noix de joue de bœuf assaisonnée 27% (Noix de joue de bœuf origine UE 22%, vin rouge (sulfites), sel, stabilisant : E451, poivre) - Pommes de terre quartiers 10.2% - Carottes rondelles 7.7 % - Champignons de Paris - Petits lardons fumés (poitrine de porc origine France, eau, sel, dextrose, sucre, conservateurs : E250, E252, antioxydant : E316) - Oignons.
- Allergens
- Sulphur dioxide and sulphites
Additives 5
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 585 g
- Labels & certifications
- Green Dot
- Sold in
- France
- Barcode
- 3416957800650
Prices reported by shoppers
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Frequently asked questions
How many calories are in Bœuf Bourguignon?
Bœuf Bourguignon contains 101 kcal per 100 g.
How much sugar is in Bœuf Bourguignon?
Bœuf Bourguignon has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Bœuf Bourguignon healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Bœuf Bourguignon contain?
According to the label data it contains: Sulphur dioxide and sulphites. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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