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Cookies
Cookies by Oreo provides 140 kcal per 100 g, with 11 g of sugars and 1 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g |
|---|---|
| Calories | 140 kcal |
| Total fat | 6 g |
| Saturated fat | 1.5 g |
| Carbohydrates | 21 g |
| Total sugars | 11 g |
| Added sugars | 1.4 g |
| Protein | 1 g |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values).
Ingredients
unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate {vitamin b1), riboflavin {vitamin b2}, folic acid), sugar palm and/or canola oil, high fructose corn syrup, salt, baking soda, soy lecithin, artificial flavor, natural fiavo
- Allergens
- GlutenSoybeans
Additives 4
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Sold in
- Germany
- Barcode
- 0044000060152
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cookies?
Cookies contains 140 kcal per 100 g.
How much sugar is in Cookies?
Cookies has 11 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cookies healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cookies contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 25, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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