Confiture extra myrtille

by Casino 370 g in Bilberry jams Barcode 3222472117391
Poor nutritional quality
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture extra myrtille by Casino provides 245 kcal per 100 g, with 58 g of sugars and 0 g of protein. That is 35% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Bilberry jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
58 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 245 kcal 196 +25%
Total fat 0 g 0.4 −100%
Saturated fat 0 g 0.1 −100%
Carbohydrates 60 g 46.4 +29%
Total sugars 58 g 43.1 +35%
Added sugars 50 g 25.2 +99%
Dietary fiber 2.5 g 2.4 +5%
Protein 0 g 0.7 −100%
Salt 0 g 0.1 −100%

Category average across 125 Bilberry jams products on Foodmetria.

Compared with other bilberry jams

Calories higher 20%
Sugars higher 14%
Salt lower 1%
Saturated fat lower 1%
Protein top 100%
Fiber top 39%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre - myrtilles 50% - gélifiant : pectines - acidifiant : acide citrique.

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Labels & certifications
Triman
Sold in
France
Barcode
3222472117391

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture extra myrtille?

Confiture extra myrtille contains 245 kcal per 100 g.

How much sugar is in Confiture extra myrtille?

Confiture extra myrtille has 58 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture extra myrtille healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated June 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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