Confiture de tamarin

by La Maison des Délices 110 g in Jams Barcode 1000002297018
Bad nutritional quality
Processed food
Green-Score
b
Environmental impact estimate

Confiture de tamarin by La Maison des Délices provides 372 kcal per 100 g, with 37.1 g of sugars and 2.2 g of protein. That is 18% less sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 3 (processed food). It is listed in the Jams category and comes in a 110 g pack.

Nutrient levels per 100 g

Fat
22.5 g · High
Saturated fat
19.9 g · High
Sugars
37.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 372 kcal 207 +79%
Total fat 22.5 g 0.7 +3125%
Saturated fat 19.9 g 0.2 +8799%
Carbohydrates 37.1 g 48.9 −24%
Total sugars 37.1 g 45.2 −18%
Added sugars 33 g 25.2 +31%
Dietary fiber 6 g 2.1 +188%
Protein 2.2 g 0.8 +188%
Salt 0 g 0.1 −69%

Category average across 2310 Jams products on Foodmetria.

Compared with other jams

Calories higher 1%
Sugars lower 22%
Salt higher 32%
Saturated fat higher 1%
Protein top 3%
Fiber top 4%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Noix de coco 67%, sucre de canne 33%

Palm oil freeMaybe veganVegetarian

Product details

Quantity
110 g
Labels & certifications
Artisan qualité
Sold in
France, Réunion
Barcode
1000002297018

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de tamarin?

Confiture de tamarin contains 372 kcal per 100 g.

How much sugar is in Confiture de tamarin?

Confiture de tamarin has 37.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de tamarin healthy?

It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 20, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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