Confiture de prune by Les Comtes de Provence

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Confiture de prune

by Les Comtes de Provence 370 g in Plum jams Barcode 3324490000652

Confiture de prune

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
a
Environmental impact estimate

Confiture de prune by Les Comtes de Provence provides 251 kcal per 100 g, with 62.1 g of sugars and 0.5 g of protein. That is 43% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Plum jams category and comes in a 370 g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0 g · Low
Sugars
62.1 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 251 kcal 192 +31%
Total fat 0.1 g 0.2 −47%
Saturated fat 0 g 0 −100%
Carbohydrates 62.1 g 46.8 +33%
Total sugars 62.1 g 43.4 +43%
Added sugars 33.1 g 23.4 +41%
Protein 0.5 g 0.5 −10%
Salt 0 g 0.1 −70%

Category average across 266 Plum jams products on Foodmetria.

Compared with other plum jams

Calories higher 7%
Sugars higher 2%
Salt higher 33%
Saturated fat lower 1%
Protein top 61%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

prune 49.3%, sucre de canne, acidifiant : jus concentré de citron, gélifiant : pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
370 g
Labels & certifications
Cooked in France
Sold in
France
Barcode
3324490000652

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de prune?

Confiture de prune contains 251 kcal per 100 g.

How much sugar is in Confiture de prune?

Confiture de prune has 62.1 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de prune healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 17, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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