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Confiture de Fruits Rouges BIO 350g
Confiture de Fruits Rouges BIO
Confiture de Fruits Rouges BIO 350g by Comtes provides 182 kcal per 100 g, with 42 g of sugars and 0.6 g of protein. That is 11% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed fruit jams category and comes in a 350 g pack.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 182 kcal | 207 −12% |
| Total fat | 0 g | 0.6 −100% |
| Saturated fat | 0 g | 0.1 −100% |
| Carbohydrates | 42 g | 49.1 −15% |
| Total sugars | 42 g | 47.1 −11% |
| Added sugars | 24.7 g | 24.9 |
| Dietary fiber | 2.5 g | 1.9 +32% |
| Protein | 0.6 g | 0.7 −10% |
| Salt | 0.1 g | 0.1 −47% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 466 Mixed fruit jams products on Foodmetria.
Compared with other mixed fruit jams
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Fruits* 63% (fraise* 35%, cerise* 17%), sucre de canne*, gélifiant : pectine de fruits non amidée, acidifiant : jus concentré de citron*.
Additives 1
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Quantity
- 350 g
- Labels & certifications
- OrganicEU AgricultureEU Organicnon-EU AgricultureEU/non-EU AgricultureGreen DotAb agriculture biologiqueTriman
- Sold in
- France
- Barcode
- 3324499990190
Prices reported by shoppers
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Frequently asked questions
How many calories are in Confiture de Fruits Rouges BIO 350g?
Confiture de Fruits Rouges BIO 350g contains 182 kcal per 100 g.
How much sugar is in Confiture de Fruits Rouges BIO 350g?
Confiture de Fruits Rouges BIO 350g has 42 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Confiture de Fruits Rouges BIO 350g healthy?
It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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