Confiture de Fraise et Cerise by Domaine Orsini

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Confiture de Fraise et Cerise

by Domaine Orsini in Mixed fruit jams Barcode 3330790006720

Confiture de Fraise et Cerise

Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture de Fraise et Cerise by Domaine Orsini provides 261 kcal per 100 g, with 52 g of sugars and 0.3 g of protein. That is 11% more sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed fruit jams category.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0.1 g · Low
Sugars
52 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 261 kcal 207 +26%
Total fat 0.3 g 0.6 −47%
Saturated fat 0.1 g 0.1 −18%
Carbohydrates 64 g 49.1 +30%
Total sugars 52 g 47 +11%
Added sugars 25 g 24.8
Protein 0.3 g 0.7 −55%
Salt 0 g 0.1 −100%

Category average across 465 Mixed fruit jams products on Foodmetria.

Compared with other mixed fruit jams

Calories higher 6%
Sugars higher 47%
Salt lower 1%
Saturated fat higher 41%
Protein top 89%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Fraises (25,9 %) et cerises (25,9 %), sucre, sirop de glucose gélifiant : pectine de fruits.

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Sold in
France
Barcode
3330790006720

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture de Fraise et Cerise?

Confiture de Fraise et Cerise contains 261 kcal per 100 g.

How much sugar is in Confiture de Fraise et Cerise?

Confiture de Fraise et Cerise has 52 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture de Fraise et Cerise healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 24, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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