Confiture abricot des antilles by Royal

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Confiture abricot des antilles

by Royal 330 g in Apricot jams Barcode 3262720511120
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
b
Environmental impact estimate

Confiture abricot des antilles by Royal provides 264 kcal per 100 g, with 51 g of sugars and 0.4 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Apricot jams category and comes in a 330 g pack.

Nutrient levels per 100 g

Fat
0.3 g · Low
Saturated fat
0 g · Low
Sugars
51 g · High
Salt
0 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 264 kcal 207 +27%
Total fat 0.3 g 0.3 +17%
Saturated fat 0 g 0.1 −100%
Carbohydrates 65.1 g 50.2 +30%
Total sugars 51 g 47.1 +8%
Added sugars 30 g 27.2 +10%
Protein 0.4 g 0.6 −28%
Salt 0 g 0.1 −82%

Category average across 1562 Apricot jams products on Foodmetria.

Compared with other apricot jams

Calories higher 3%
Sugars lower 50%
Salt lower 43%
Saturated fat lower 1%
Protein top 83%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

abricot des Antilles, sucre de canne, sirop de glucose, gélifiant : pectine de fruit, acidifiant : acide citrique.

Palm oil free

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
330 g
Sold in
France
Barcode
3262720511120

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture abricot des antilles?

Confiture abricot des antilles contains 264 kcal per 100 g.

How much sugar is in Confiture abricot des antilles?

Confiture abricot des antilles has 51 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture abricot des antilles healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 21, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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