Confiture

by Coop 500 g in Mixed berry jams Barcode 7613331269188
Poor nutritional quality
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confiture by Coop provides 200 kcal per 100 g, with 50 g of sugars and 0.1 g of protein. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Mixed berry jams category and comes in a 500 g pack.

Nutrient levels per 100 g

Fat
0 g · Low
Saturated fat
0 g · Low
Sugars
50 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Serving size: 10 g

Nutrient Per 100 g Per serving% DV* Category avg
Calories 200 kcal 20 kcal 201
Total fat 0 g 0 g 0% 0.3 −100%
Saturated fat 0 g 0 g 0% 0.1 −100%
Carbohydrates 50 g 5 g 2% 48.3
Total sugars 50 g 5 g 46 +9%
Added sugars 60 g 6 g 12% 27.3 +119%
Dietary fiber 1 g 0.1 g 0% 2.1 −52%
Protein 0.1 g 0 g 0% 0.5 −91%
Salt 0.1 g 0 g 0 +166%

*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 323 Mixed berry jams products on Foodmetria.

Compared with other mixed berry jams

Calories lower 45%
Sugars higher 48%
Salt higher 12%
Saturated fat lower 1%
Protein top 93%
Fiber top 91%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Sucre, fruits (groseilles rouges, griottes, fraises, framboises), rhubarbe, gélifiant (E 440), acidifiant (E 330).

Palm oil freeMaybe veganVegetarian

Additives 2

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
500 g
Serving size
10 g
Labels & certifications
Made in Italy
Sold in
Switzerland
Barcode
7613331269188

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confiture?

Confiture contains 200 kcal per 100 g and about 20 kcal per serving (10 g).

How much sugar is in Confiture?

Confiture has 50 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confiture healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated April 1, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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