Confit de tomates séchées au basilic by Aldi

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Confit de tomates séchées au basilic

by Aldi 95g in Salmons Barcode 26069180
Nutri-Score
Average nutritional quality
Processing (NOVA)
Unknown
Green-Score
f
Environmental impact estimate

Confit de tomates séchées au basilic by Aldi provides 207 kcal per 100 g, with 4.8 g of sugars and 1.1 g of protein. That is 482% more sugar than the average product in this category. Its Nutri-Score is C. It is listed in the Salmons category and comes in a 95g pack.

Nutrient levels per 100 g

Fat
19 g · High
Saturated fat
1.4 g · Low
Sugars
4.8 g · Low
Salt
1.3 g · Moderate

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 207 kcal 187 +11%
Total fat 19 g 11.3 +69%
Saturated fat 1.4 g 2.1 −34%
Carbohydrates 6.6 g 2.1 +208%
Total sugars 4.8 g 0.8 +482%
Protein 1.1 g 19.1 −94%
Salt 1.3 g 1.6 −21%

Category average across 914 Salmons products on Foodmetria.

Compared with other salmons

Calories higher 34%
Sugars higher 4%
Salt higher 44%
Saturated fat lower 27%
Protein top 99%

Bar shows the share of products in this category that contain less of the nutrient.

Product details

Quantity
95g
Labels & certifications
Made in France
Sold in
Australia, France
Barcode
26069180

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confit de tomates séchées au basilic?

Confit de tomates séchées au basilic contains 207 kcal per 100 g.

How much sugar is in Confit de tomates séchées au basilic?

Confit de tomates séchées au basilic has 4.8 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Confit de tomates séchées au basilic healthy?

It has a Nutri-Score of C (A is best, E is worst). Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 13, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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