Confettura extra di fragole by Consorzio Toscano

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Confettura extra di fragole

by Consorzio Toscano 340g in Jams Barcode 8012532010084
Nutri-Score
Poor nutritional quality
Processing (NOVA)
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confettura extra di fragole by Consorzio Toscano provides 180 kcal per 100 g, with 38 g of sugars and 0.9 g of protein. That is 16% less sugar than the average product in this category. Its Nutri-Score is D and it is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category and comes in a 340g pack.

Nutrient levels per 100 g

Fat
0.1 g · Low
Saturated fat
0.1 g · Low
Sugars
38 g · High
Salt
0.1 g · Low

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 180 kcal 207 −13%
Total fat 0.1 g 0.7 −86%
Saturated fat 0.1 g 0.2 −55%
Carbohydrates 41.9 g 48.9 −14%
Total sugars 38 g 45.2 −16%
Added sugars 30 g 25.2 +19%
Dietary fiber 4 g 2.1 +92%
Protein 0.9 g 0.8 +17%
Salt 0.1 g 0.1 −22%

Category average across 2309 Jams products on Foodmetria.

Compared with other jams

Calories lower 29%
Sugars lower 23%
Salt higher 19%
Saturated fat higher 39%
Protein top 17%
Fiber top 8%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Erdbeeren 60%, Zucker, Pektin

Palm oil freeMaybe veganVegetarian

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
340g
Labels & certifications
Made in Italy
Sold in
Italy
Barcode
8012532010084

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confettura extra di fragole?

Confettura extra di fragole contains 180 kcal per 100 g.

How much sugar is in Confettura extra di fragole?

Confettura extra di fragole has 38 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confettura extra di fragole healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 31, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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