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Cacio Rosmarin Knoblauch
Hartkäse mit Rosmarin und Knoblauch
Cacio Rosmarin Knoblauch by Consorzio Toscano provides 305 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. That is 83% less sugar than the average product in this category. Its Nutri-Score is C and it is classified as NOVA 3 (processed food). It is listed in the Artisan cheeses category and comes in a 150 g pack. Contains: milk.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
| Nutrient | Per 100 g | Category avg |
|---|---|---|
| Calories | 305 kcal | 340 −10% |
| Total fat | 23 g | 24.1 |
| Saturated fat | 16 g | 14.3 +12% |
| Carbohydrates | 1.9 g | 12.7 −85% |
| Total sugars | 0.5 g | 3 −83% |
| Added sugars | 0 g | 0.9 −100% |
| Protein | 22 g | 21.8 |
| Salt | 0.8 g | 1.3 −36% |
*% Daily Value for 100 g, based on a 2,000-calorie diet (FDA reference values). Category average across 44 Artisan cheeses products on Foodmetria.
Compared with other artisan cheeses
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Pasteurisierte Kuh - und Schafs-MILCH, Salz, Rosmarin 0,20%, Knoblauch 0,05%, Kalbslab, Milchsäurebakterien.
- Allergens
- Milk
Product details
- Quantity
- 150 g
- Labels & certifications
- Made in Italy
- Sold in
- Germany
- Barcode
- 4260332030687
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cacio Rosmarin Knoblauch?
Cacio Rosmarin Knoblauch contains 305 kcal per 100 g.
How much sugar is in Cacio Rosmarin Knoblauch?
Cacio Rosmarin Knoblauch has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.
Is Cacio Rosmarin Knoblauch healthy?
It has a Nutri-Score of C (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cacio Rosmarin Knoblauch contain?
According to the label data it contains: Milk. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated March 26, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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