Nutrition report ready

Confettura

Calories, Nutri-Score, processing level, additives, ingredients and shopper prices.

NOVA 4

View details

Confettura

250 g in Jams Barcode 4337256266826
Not enough data to compute
Ultra-processed food
Green-Score
c
Environmental impact estimate

Confettura provides 216 kcal per 100 g, with 48 g of sugars and 0.9 g of protein. It is classified as NOVA 4 (ultra-processed food). It is listed in the Jams category and comes in a 250 g pack.

Nutrient levels per 100 g

Fat
0.4 g · Low
Saturated fat
0.1 g · Low
Sugars
48 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 216 kcal 207
Total fat 0.4 g 0.7 −46%
Saturated fat 0.1 g 0.2 −55%
Carbohydrates 50 g 48.9
Total sugars 48 g 45.3 +6%
Added sugars 50 g 25.2 +99%
Dietary fiber 0 g 2.1 −100%
Protein 0.9 g 0.8 +14%

Category average across 2320 Jams products on Foodmetria.

Compared with other jams

Calories higher 49%
Sugars lower 50%
Saturated fat higher 40%
Protein top 17%
Fiber top 100%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

Zucchero, purea concentrata di fragole 13%, ribes rossi 13%, amarene 13%, fragole 13%, prea Concentrata di amarene 12%, lamponi 1%, sciroppo di glucosio-fruttosio, gelificante: pectine; acidficane acido citrico; agente rassodante: citrati di calcio.

Palm oil free

Additives 1

E440 - Pectins
Emulsifier

Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.

Product details

Quantity
250 g
Sold in
Italy
Barcode
4337256266826

Prices reported by shoppers

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Frequently asked questions

How many calories are in Confettura?

Confettura contains 216 kcal per 100 g.

How much sugar is in Confettura?

Confettura has 48 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.

Is Confettura healthy?

It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Source: Open Food Facts (ODbL). Last updated March 30, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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