Nutrition report ready
Cold Fudge for Ice Cream Cakes, #10 can, 96 OZ
Nutri-Score E NOVA 4
View detailsCold Fudge for Ice Cream Cakes, #10 can, 96 OZ
Cold Fudge for Ice Cream Cakes, #10 can, 96 OZ provides 333 kcal per 100 g, with 41.7 g of sugars and 2.8 g of protein. That is 42% more sugar than the average product in this category. Its Nutri-Score is E and it is classified as NOVA 4 (ultra-processed food). It is listed in the Desserts category. Contains: milk, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 2 tbsp (36 g)
| Nutrient | Per 100 g | Per serving | % DV* | Category avg |
|---|---|---|---|---|
| Calories | 333 kcal | 120 kcal | 292 +14% | |
| Total fat | 13.9 g | 5 g | 6% | 14.3 |
| Saturated fat | 11.1 g | 4 g | 20% | 8 +40% |
| Carbohydrates | 47.2 g | 17 g | 6% | 40.5 +17% |
| Total sugars | 41.7 g | 15 g | 29.3 +42% | |
| Added sugarsUSDA | 38.9 g | 14 g | 28% | 17.1 +128% |
| Dietary fiber | 2.8 g | 1 g | 4% | 1.6 +72% |
| Protein | 2.8 g | 1 g | 2% | 4.9 −43% |
| Salt | 0.5 g | 0.2 g | 0.8 −41% |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values). Category average across 3366 Desserts products on Foodmetria.
Serving size and added sugars from the US product label in USDA FoodData Central, label data from April 2026. Other values: Open Food Facts.
Compared with other desserts
Bar shows the share of products in this category that contain less of the nutrient.
Ingredients
Nonfat Milk, Sugar, High Fructose Corn Syrup, Hydrogenated Palm Oil, Cocoa (Processed with Alkali), Contains less than 2% of: Mono - and Diglycerides, Propylene Glycol, Whey, Salt, Disodium Phosphate, Sodium Alginate, Potassium Sorbate (Preservative), Calcium Caseinate, Hydroxylated Soy Lecithin, Artificial Flavors CONTAINS: MILK and SOY.
- Allergens
- MilkSoybeans
Additives 7
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Product details
- Serving size
- 2 tbsp (36 g)
- Sold in
- United States
- Barcode
- 0027000221006
Prices reported by shoppers
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Frequently asked questions
How many calories are in Cold Fudge for Ice Cream Cakes, #10 can, 96 OZ?
Cold Fudge for Ice Cream Cakes, #10 can, 96 OZ contains 333 kcal per 100 g and about 120 kcal per serving (2 tbsp (36 g)).
How much sugar is in Cold Fudge for Ice Cream Cakes, #10 can, 96 OZ?
Cold Fudge for Ice Cream Cakes, #10 can, 96 OZ has 41.7 g of sugars per 100 g, which is considered high by UK front-of-pack guidelines.
Is Cold Fudge for Ice Cream Cakes, #10 can, 96 OZ healthy?
It has a Nutri-Score of E (A is best, E is worst); it is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
Is Cold Fudge for Ice Cream Cakes, #10 can, 96 OZ vegan?
Based on its ingredient list, it is not vegan.
What allergens does Cold Fudge for Ice Cream Cakes, #10 can, 96 OZ contain?
According to the label data it contains: Milk, Soybeans. Recipes change — always check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2020. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.
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