Cœur de saumon fumé

by Dom Petroff 150 g in Smoked salmons Barcode 3019898378198
Poor nutritional quality
Processed food
Green-Score
d
Environmental impact estimate

Cœur de saumon fumé by Dom Petroff provides 187 kcal per 100 g, with 0.5 g of sugars and 22 g of protein. Its Nutri-Score is D and it is classified as NOVA 3 (processed food). It is listed in the Smoked salmons category and comes in a 150 g pack. Contains: fish.

Nutrient levels per 100 g

Fat
11 g · Moderate
Saturated fat
1.8 g · Moderate
Sugars
0.5 g · Low
Salt
2.4 g · High

Levels use UK front-of-pack reference thresholds.

Nutrition facts

Nutrient Per 100 g Category avg
Calories 187 kcal 192
Total fat 11 g 11.4
Saturated fat 1.8 g 2.2 −18%
Carbohydrates 0.5 g 1 −48%
Total sugars 0.5 g 0.5
Added sugars 0 g 0.6 −100%
Dietary fiber 0.1 g 0.3 −50%
Protein 22 g 21.5
Salt 2.4 g 2.9 −17%

Category average across 3468 Smoked salmons products on Foodmetria.

Compared with other smoked salmons

Calories lower 46%
Sugars higher 47%
Salt lower 17%
Saturated fat lower 33%
Protein top 57%
Fiber top 49%

Bar shows the share of products in this category that contain less of the nutrient.

Ingredients

SAUMON, sel

Palm oil freeNot veganNot vegetarian
Allergens
Fish

Product details

Quantity
150 g
Labels & certifications
Made in France
Sold in
France
Barcode
3019898378198

Prices reported by shoppers

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Frequently asked questions

How many calories are in Cœur de saumon fumé?

Cœur de saumon fumé contains 187 kcal per 100 g.

How much sugar is in Cœur de saumon fumé?

Cœur de saumon fumé has 0.5 g of sugars per 100 g, which is considered low by UK front-of-pack guidelines.

Is Cœur de saumon fumé healthy?

It has a Nutri-Score of D (A is best, E is worst); it is in NOVA group 3 — processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.

Is Cœur de saumon fumé vegan?

Based on its ingredient list, it is not vegan.

What allergens does Cœur de saumon fumé contain?

According to the label data it contains: Fish. Recipes change — always check the package label.

Source: Open Food Facts (ODbL). Last updated March 19, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.

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