View full-size photo · Photo: Open Food Facts contributors, CC BY-SA
Cinnamon Raisin Bagels
Cinnamon Raisin Bagels by L & L provides 277 kcal per 100 g, with 11.7 g of sugars and 9.6 g of protein. It is classified as NOVA 4 (ultra-processed food). Contains: gluten, soybeans.
Nutrient levels per 100 g
Levels use UK front-of-pack reference thresholds.
Nutrition facts
Serving size: 1 bagel (94 g)
| Nutrient | Per 100 g | Per serving | % DV* |
|---|---|---|---|
| Calories | 277 kcal | 260 kcal | |
| Total fat | 2.1 g | 2 g | 3% |
| Saturated fat | 0.5 g | 0.5 g | 3% |
| Carbohydrates | 57.5 g | 54 g | 20% |
| Total sugars | 11.7 g | 11 g | |
| Added sugars | 6.4 g | 6 g | 12% |
| Dietary fiber | 3.2 g | 3 g | 11% |
| Protein | 9.6 g | 9 g | 18% |
| Salt | 0.8 g | 0.8 g |
*% Daily Value for a serving, based on a 2,000-calorie diet (FDA reference values).
Nutrition claims check
Claims its numbers support
- Source of protein
- 14% of calories from protein (EU: at least 12% of calories from protein)
- Low fat
- 2.1 g fat per 100 g (EU: no more than 3 g per 100 g)
- Low saturated fat
- 0.5 g per 100 g, 2% of calories (EU: no more than 1.5 g per 100 g and 10% of calories)
- Source of fiber
- 3.2 g fiber per 100 g (EU: at least 3 g per 100 g or 1.5 g per 100 kcal)
Checked against the per-100 g thresholds of EU Regulation 1924/2006, using the nutrition data above. US labels follow FDA rules, which are mostly based on serving size and can give a different result; FDA has no defined “low sugar” claim.
Ingredients
enriched flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, sugar, raisins, yeast, contains less than 2% of the following, salt, cinnamon, wheat gluten, natural flavor, calcium propionate, sorbic acid, monoglycerides, canola oil, soy lecithin, citric acid, ascorbic acid, enzymes, fumaric acid, malted barley, yellow corn meal, calcium sulfate, calcium carbonate, soy flour, datem, azodicarbonamide, potassium iodate
- Allergens
- GlutenSoybeans
Additives 9
Overexposure risk is based on EFSA evaluations as recorded by Open Food Facts.
Regulatory status of its additives
How the US, individual states and the EU treat additives found in this product's ingredient list.
European Union
Azodicarbonamide (E927a) is not on the EU list of authorised food additives.
What these additives are and what the research says: Azodicarbonamide.
Additives are detected from the ingredient list by Open Food Facts and may be incomplete or out of date. Regulatory status checked October 6, 2026; rules are changing quickly. Not legal advice — always check the package label.
Product details
- Serving size
- 1 bagel (94 g)
- Sold in
- United States
- Barcode
- 4099100025828
Prices reported by shoppers
Loading prices…
Frequently asked questions
How many calories are in Cinnamon Raisin Bagels?
Cinnamon Raisin Bagels contains 277 kcal per 100 g and about 260 kcal per serving (1 bagel (94 g)).
How much sugar is in Cinnamon Raisin Bagels?
Cinnamon Raisin Bagels has 11.7 g of sugars per 100 g, which is considered moderate by UK front-of-pack guidelines.
Is Cinnamon Raisin Bagels healthy?
It is in NOVA group 4 — ultra-processed food. Scores describe nutritional quality and processing, not suitability for your individual diet.
What allergens does Cinnamon Raisin Bagels contain?
According to the label data it contains: Gluten, Soybeans. Recipes change — always check the package label.
Does Cinnamon Raisin Bagels contain additives restricted in the US or the EU?
Its ingredient list includes Azodicarbonamide (E927a). The EU does not authorise it as a food additive. Recipes change — check the package label.
Source: Open Food Facts (ODbL). Last updated April 22, 2026. Spotted a mistake? Edit this product on Open Food Facts. Not medical advice — always check the package label.